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Food Services

Food Services

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K-4 Breakfast

5-8 Breakfast

K-8 Lunch

 


 

Meal Prices

Student Lunch and Breakfast: Free

Student 2nd Breakfast: $2.00

Student 2nd Lunch: $4.00

Milk: $.65

 

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Lunch Entree

Meal Modfication

USDA Regulation 7 CFR Part 15b requires substitutions or modifications in school meals for children whose disabilities restrict their diets. A child with a disability must be provided substitutions in foods when that need is supported by a signed statement from a licensed physician.

Medical Statement for Children with Special Dietary Needs

Each special dietary request must be supported by a statement explaining the requested food substitution and must be signed by a recognized medical authority. The Medical Statement must include:

  • An identification of the medical or other special dietary condition which restricts the child’s diet;
  • The food or foods to be omitted from the child’s diet; and
  • The food or choice of foods to be substituted.

If we do not receive a medical statement from a recognized medical authority, your child will receive a regular lunch tray.  Medical statements completed by parents or guardians will not be accepted.


 

Non-discrimination Statement

In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.

 

Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.

 

To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: this link for reference. from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:

Mail:
U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410; or


Fax: (833) 256-1665 or (202) 690-7442; or
Email: program.intake@usda.gov
 

This institution is an equal opportunity provider.

 

Angela Wang  |  Administrator for Business and Finance |  awang@lincnet.org

Kelly Haley  |  Food Services Director  | khaley@lincnet.org

Hanscom Cafeteria Manager

Alexis Suden

sudena@lincnet.org

Kelly Haley, SNS

School Nutrition Director
SNA Delegate, Chapter 3
Lincoln Public Schools
1 Ballfield Rd
Lincoln, MA  01773
Office:  781-259-9400 x4306
Mobile:  781-730-8130

Lincoln Cafeteria Manager

Ashley Hurley

hurleya@lincnet.org